Add Carbon Foot Print
I think there is currently not enough info on where food products are sourced and their carbon foot print
Katrina Lewinski commented
I would like this information as well. I know China has a reputation for allowing heavy metals into food products, and as a consumer with chronic illnesses, I have concerns about accidentally ingesting something like this.
I also try to stay on the eco-friendly side of things, but living in Michigan, frozen and canned produce gets purchased. Carbon foorprint comes secondary to potentially harmful substances from countries with little or no regulation for food products, though.